
Meister Cook’s Dry Moist Food Warmer (Hot Hold® Series) with ThermalBreeze™ Technology achieves high energy efficiency with a thermal air curtain and hot convection air re-circulation. Energy harvesting from the warm air stream allows the Hot Hold® units to operate with low energy consumption. Simple and quick configuration changes allow for dry/crispy or moist/humid food holding. Innovative features allow for easy maintenance, service and quiet operation. Designed and Manufactured in the USA, US Patents #9,027,470 #9,962,037 & Other Patents Pending.
HOT HOLD® Model: HH-2x2-TT
Construction
Type 304 Stainless Steel
Electric Power
900W, 7.5 Amps, 120V, 60Hz, 1Ø, NEMA 5-15P
Overall Dimensions
11.3” (287.02mm) H x 19.5"(495mm) L x 13.1”(333mm) D
Weight
62 lbs.
Pan Size
4 x Standard 1/3 size, 2.5 deep pan (pans not included)
Energy Efficiency
Power Consumption is usually less than 300W after warm-up
Construction
Type 304 Stainless Steel
Electric Power
900W, 7.5 Amps, 120V, 60Hz, 1Ø, NEMA 5-15P
Overall Dimensions
12.6” (320.04mm) H x 19.5"(495mm) L x 13.1”(333mm) D
Weight
65 lbs.
Pan Size
2 x Standard 1/3 size, 2.5" deep pan (pans not included)
2 x Standard 1/3 size, 4" deep pan (pans not included)
Energy Efficiency
Power Consumption is usually less than 300W after warm-up.


Energy Efficiency
Power consumption is usually less than 300W after warm-up
Utilized Technologies
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ThermalBreeze™ Technology with gentle hot convection air stream
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Energy harvesting with re-circulation of hot air
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Digital controls for hold time and temperature readout, programmable for new food items
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Simple and quick configuration change between dry or moist food holding
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High efficiency single heat source per level for radiant heat and hot convection air
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All pull-out electric panel for easy servicing
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Extremely quiet operation
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Easy pan removal and interior cleaning
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Removable front panel
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Stackable
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USB Port
Note: Specifications and information are subject to change without notice.
Dry Moist Warmer® Model:DMW-2x2-TT


Tested, approved and listed by ETL as per UL 197, NSF 4 and CSA 22.2
HOT HOLD® Model: HH-2x2-TF

